Dandelion & Driftwood, Hendra

It is not often I get to visit that side of town but yesterday I was around the corner taking a family portrait session. So when we wrapped I took the time to top up my espresso levels and enjoy a finely crafted doppio.

I only went to the Old Cart out the front due to the fact there was a short line waiting to be seated inside and I had to return to work.

I chose to have the Driftwood blend as it was described as the more robust of the two choices available outside. It was exactly what I was expecting. Rich, flavoursome and velvety. A joy from first sip to last drop.

I a perfect companion for my trip back to the studio.

http://www.dandeliondriftwood.com/

Vienna espresso, Chapel Hill

I have driven by this little espresso bar from the day it opened and thought I really should stop on day. Today, I stopped. Thank god I did.

Brilliant double espresso. Yes, it brilliant. So good I had to have another.
A sweet and bold Toby's Estate.

It is a quaint little shop with a lovely feel. Friendly atmosphere and a good team.

If you have ever thought of stopping in and getting coffee here, I highly recommend you do.

Please support the little guy. They are the ones who make the difference.

Shop 4, 3 Moordale St, Chapel Hill

Text-4-coffee 0422 252 802